Senior Vice President
Rick joined Douglas Sales in January 2015 and brings with him over 46 years of food industry experience. After graduating Kentucky Wesleyan he worked at the family-owned New Jersey Charcoal Company where he learned every aspect of the business from the ground up ultimately taking over as president in 1969. Since then he has developed strong food industry business relationships in the New York Metro area and national level. He has played an integral role increasing sales for the companies that he has represented and is committed to helping Douglas Sales optimize their success in the New York Metro area.